Bookmark This is a feature that highlights new books by College of Arts and Sciences faculty and alumni. The February featured book is “Organizing Eating: Communicating for Equity Across U.S. Food Systems” by Sarah E. Dempsey, associate professor of communication.
UNC-Chapel Hill researchers have developed a therapeutic approach that harnesses helical amyloid fibers designed to untwist and release drugs in response to body temperature, according to a study published in Nature Communications. The work is crucial to advancing knowledge of Alzheimer’s disease.
Six new Phillips Ambassadors have been selected to study abroad in Spring 2024 in Japan, Singapore, South Korea and Thailand.
A seed grant from the Center for Galapagos Studies will fund Janet Nye’s research on the relationship between the ecosystem’s oceanography, the species living in the habitat and its upper trophic level production.
Two spring performances, both involving work by music professor Mark Katz, highlight the transformative power of hip-hop.
Passion for the Russian language has propelled the academic and professional journey of the UNC Russian Flagship Program assistant director.
Researchers in the department of applied physical sciences and the department of pharmacology are developing a wearable patch for subcutaneous drug delivery, which shows promise for the treatment of neurodegenerative disorders and neurological injuries.
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