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Bookmark This

June 2, 2022

Bookmark This is a feature that highlights new books by College of Arts & Sciences faculty and alumni, published the first week of each month. This month’s featured book: “Edible North Carolina: A Journey across a State of Flavor” (UNC Press), edited by Marcie Cohen Ferris.

Reppin’ Research: Alyson Nelson

October 21, 2020

OUR Student Ambassadors are a group of undergraduate researchers at UNC-Chapel Hill who work with the Office for Undergraduate Research in the College of Arts & Sciences to promote a culture of research on campus. Featured researcher: Alyson Nelson.

Bee-hind the Scenes

November 20, 2019

Bryn Walker, a junior from Morrisville, N.C., is president of the Carolina Beekeeping Club. Walker’s experience at Carolina has been shaped by her passion for beekeeping.

Fruitful research

November 4, 2019

Undergraduate researcher Andie McKinnon spent this past summer mapping fruit trees on public lands in Chapel Hill to answer the question: Can the fruit trees be used as a food source to help those in need?