A self-proclaimed foodie, Ph.D. candidate Katie Tardio is researching why we eat the foods we eat in order to deepen our cultural understanding of ancient societies and how they evolved over centuries.
As anticipation and anxiety fuel debates about artificial intelligence, UNC’s AI Project brings together scholars from philosophy, computer science and linguistics to explore its implications.
Bookmark This is a feature that highlights new books by College faculty and alumni. This month’s featured book is “The World Atlas of Trees and Forests: Exploring Earth’s Forest Ecosystems” by Peter White,
The Center for the Study of the American South director hopes to amplify the work ethic carried from enslavement to freedom.
María DeGuzmán, the Eugene H. Falk Distinguished Professor of English & Comparative Literature and the founding director of the UNC Latina/o Studies Program, has been contributing to research at UNC for 24 years.
Aobo Li, an award-winning postdoctoral researcher in the department of physics and astronomy, is performing groundbreaking work using machine learning to detect neutrinos that could shed light on the nature of our universe.
With groundbreaking research linking social media habits to brain changes, the center also provides career training and public awareness.
A UNC Coastal Resilience Center study of four hard-hit counties shows how agencies can better support vulnerable communities.
UNC-Chapel Hill has been selected to receive a grant from the 100,000 Strong in the Americas Fund. With this funding, students at UNC and Universidad San Francisco de Quito will conduct climate change research and continue to build upon the universities’ strategic partnership.
Nicolas Pégard and Pedro Sáenz, faculty members in the College of Arts and Sciences, have been awarded 2023 Sloan Research Fellowships, among the most prestigious awards given to early-career scientists.
