Bioelectronics meets medicine
Assistant professor Wubin Bai and his team have developed a novel, bioelectronic technology that will improve patients’ lives, helping to safely automate and lower the burden of post-recovery care.
Assistant professor Wubin Bai and his team have developed a novel, bioelectronic technology that will improve patients’ lives, helping to safely automate and lower the burden of post-recovery care.
Since 1987, Rick Luettich has been building systems to protect the coast from environmental hazards and extreme weather events.
Lily Herbert ’16 is a Ph.D. candidate in the Department of Geography housed in the University of North Carolina at Chapel Hill’s College of Arts and Sciences. Her summer fellowship allowed her to work on her dissertation, centering on hate crime legislation and its geographical ties.
Paige Court has always wanted to be two things: a pilot and a Tar Heel. She has already achieved the first goal and will check off the second this week as she begins her time at Carolina.
Tar Heels gathered in the Dean Smith Center on Aug. 14 for New Student Convocation, an annual celebration that marks the start of students’ academic journey at Carolina.
Two years after a 5.1 magnitude earthquake hit Sparta, North Carolina, professor Kevin Stewart’s research shows why the event was unique and important.
Bookmark This is a feature that highlights new books by College faculty and alumni. This month: “Inclusive Teaching: Strategies for Promoting Equity in the College Classroom” by Kelly A. Hogan and Viji Sathy.
The Jane Austen Summer Program returned this year after a hiatus due to COVID-19. The symposium for fans of the 19th-century English author participated in an interactive mystery, writing and costuming workshops, film screenings, a Regency ball, a Sunday tea and more.
A maker throughout her entire undergraduate career, Palmtag is using her extensive knowledge of makerspace tools to enrich the creative experience for Tar Heels to come.
Bookmark This is a feature that highlights new books by College of Arts & Sciences faculty and alumni, published the first week of each month. This month’s featured book: “Edible North Carolina: A Journey across a State of Flavor” (UNC Press), edited by Marcie Cohen Ferris.